Description
Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet.
Features
Freezing Cylinder
One, 3.4 quart (3.2 liter)
Refrigerated Mix Storage Cabinet
Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC). Door is hinged on the right. One, 15 gallon (57.0 liter) mix tank. Air/mix pump delivers the precise amount of air and mix to the freezing cylinder.
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.
Electronic Controls
Finished product quality is monitored by Softech™ controls that measure viscosity.
Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.
Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.
Specification
Finished Products
Soft Serve
Installation
Floor
Number of Flavors
1
Freezing Cylinder QTY
1
Freezing Cylinder Size (qt/l)
3.4/3.2
Hopper Qty
1
Hopper Size (qt/l)
60/57
Mix Delivery System
Pump
Refrigeration Control
Viscosity
Dimensions w/d/h (in/mm)
20-5/8″ (w)
524mm (w)
36″ (d)
914mm (d)
62-15/16″ (h)
1599mm (h)
Net Weight (Lbs/Kg)
585.0 lbs
265.4 kg
